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By - bbqGuru

What can I use instead of chillies? | Kitchen Aide

Chillies provide not only heat, but also sweetness, smokiness or sourness to your cooking unsurprisingly, there are alternative sources Im frustrated by how many savoury recipes in Feast contain chilli the first seven in the 8 June issue alone. Im intolerant to chilli, so what can I use instead? Glenis, Canterbury Lets haul the culprits up in front of the

By - ZsClarc

Six of the best Irish recipes for St Patrick’s Day

Six of the best: Irish recipes Boiled ham with lettuce and parsley sauce( depicted above ) Prep 20 min Cook < strong> 3-4 hr Serves 4-6 1 ham on the bone , soaked in water overnight 300 ml milk 1 handful parsley leaves , finely chopped 1 bay foliage 1/2 tbsp black peppercorns 1 shallot , peeled and finely chopped

By - ZsClarc

Rachel Roddys four bean-based recipes suitable for vegans | A kitchen in Rome

A kitchen in Rome: Italians have a lane with beans that sets them at the heart of everyday food, often in a shape thats incidentally vegan. Here borlotti reach a roasted chestnut-like softness alongside potato, tomato and herbs Friday nights at Pizzeria Remo run like boisterous clockwork. Whether you’ve been going there all their own lives, or it is your